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The SPITFIRE Project, under the leadership of European Thermodynamics Limited (ETL), is about more than clean cooking — it’s about creating long-term social and environmental change.
In many institutions across Africa, traditional cooking practices contribute to health problems, environmental degradation, and high operational costs. SPITFIRE tackles all three challenges simultaneously by offering a cleaner, safer, and more cost-effective cooking solution that doubles as a source of renewable energy. Each stove helps reduce carbon emissions by up to 18 tonnes per year, while also lowering fuel expenses and improving air quality. This combination of benefits has a ripple effect — supporting local economies, protecting forests, and improving wellbeing in communities.
To measure this impact, a Social Impact Baseline Survey, conducted by ECS, is helping identify how SPITFIRE influences energy consumption, health outcomes, and community perceptions. These insights are shaping the future of the project and guiding further innovation.
SPITFIRE is also a model for collaboration — bringing together engineering, sustainability, and community engagement in one unified effort. By integrating cutting-edge thermal technology with a clear social mission, ETL and its partners are demonstrating how engineering can make a difference — not just in the lab, but in people’s daily lives.
About European Thermodynamics Limited
European Thermodynamics Limited is a renowned expert in thermal management solutions, contributing its expertise to a wide range of industries. Through innovative solutions and collaborative partnerships, European Thermodynamics continues to drive progress in thermal management and sustainable technology. European Thermodynamics’ investment in research and development enables the company to take advantage of novel thermoelectric developments, thermal energy harvesting improvements, and the latest manufacturing methods. The Spitfire Project, led by European Thermodynamics LTD (ETL), aims to develop an innovative 15kW biomass cookstove for institutional use in commercial kitchens and institutions across Sub-Saharan Africa. This cookstove utilises advanced technology for clean combustion and surplus electricity generation. Key aspects include a consortium of partners, market opportunities in Africa, and a strong focus on economic, environmental, and social impact.
